Pho Ga Bat Dan
Bat Dan's chicken pho has been made the same way since 1952 — 12-hour broth, poached chicken, fresh herbs. The cramped shop serves one thing only, which keeps the kitchen focused and the broth excellent. Arrive before 8am for guaranteed seating and the best broth. No English menu, no card payments, no fuss.
- Hours
- 6:00 AM - 1:00 PM (closed Sundays)
- Price
- 45,000-60,000 VND per bowl
- Duration
- 30-45 minutes
- Booking required
- No
Tips
- Arrive before 8am to guarantee a seat and the freshest broth.
- Cash only, no English menu — point to what others are eating.
- Closed Sundays.