Iceland

Reykjavik

Perlan's glacier exhibition and ice cave work well as a rainy-day anchor, and Laugardalslaug's geothermal outdoor pool is the kind of experience that makes a cold afternoon feel like an adventure. The Golden Circle, combining Gullfoss waterfall, the Geysir hot spring area, and Thingvellir National Park, is one of the most satisfying single-day excursions in Europe. FamiVentura's Reykjavik guides cover the city's family attractions, geothermal pools, and the dramatic natural excursions that make Iceland's capital so memorable.

7 activities3 free 10 food spots3 free 7 excursions3 free 7 hidden gems3 free 1 Itinerarie0 free

Food & Restaurants

Where to eat with kids

Bæjarins Beztu Pylsur Hot Dog Stand

Bæjarins Beztu Pylsur is on Reykjavik harbor since 1937: lamb-pork-beef hot dog on a steamed bun, order 'með öllu' for the full toppings. ISK 600-800. Open until 1am on weekends. The city's most iconic food stop for 90 years.

Address: Tryggvagata 1, 101 Reykjavik
Hours: 10:00-01:00 (weekends until later)
Price: ISK 600-800
Duration: 15 minutes
Booking required: No

Tips

Order 'með öllu' (with everything): crispy fried onion, raw onion, ketchup, sweet mustard, remoulade; this is the standard and the correct order
The lamb content is what makes the flavor different: Icelandic free-range sheep, distinctive flavor compared to standard hot dogs
ISK 600-800, card accepted, open until 1am weekends

Street foodLocalIconicBudget

Icelandic Fish & Chips

Icelandic Fish & Chips on Tryggvagata: fresh local Icelandic catch in skyr batter, house-made dipping sauces, ISK 2,200-2,800. Indoor seating, no reservation needed. Lines form at peak lunch; arrive at 11:30 or after 20:00. Ask what's freshest.

Address: Tryggvagata 11, 101 Reykjavik
Hours: 11:30-21:00 daily
Price: ISK 2,200-2,800
Duration: 45 minutes
Booking required: No

Tips

The skyr batter is what makes this worth stopping for: lighter, tangier, distinctly Icelandic approach to a universal format
Ask what's freshest: the catch changes daily and the freshest option is always the right choice
Arrive at 11:30 or after 20:00 to avoid the peak queue

SeafoodInnovativeCasualLocal

Find the best picks for your family

Select your children's ages and we'll personalize Reykjavik for you

Tap an age group, then select your children's ages

Sægreifinn (Sea Baron)

Sægreifinn in the Grandi harbor is the Sea Baron: lobster soup in a giant pot, grilled fish skewers from the day's catch, no menu posted, no decor, no pretense. The fishing shack format is the whole identity of the place. Get the lobster soup and a fish skewer — that's the full correct order and it's enough. Arrive before 12:00 to beat the queue; it forms quickly and the soup runs out when it's done.

Address: Geirsgata 8, 101 Reykjavik
Hours: 11:30-22:00 daily
Price: ISK 1,500-3,500 per person
Duration: 45 minutes
Booking required: No

Tips

Get the lobster soup and a fish skewer: the soup is the reason for the reputation; the skewer changes daily based on the morning's catch
Arrive at 11:30: the queue forms at 12:00; early arrival means a seat and a full soup pot
The shack is on the Grandi waterfront — on the Reykjavik waterfront walk route from Harpa; plan the walk to end at Sægreifinn at 11:30 for the most efficient combination

SeafoodAuthenticLocalHarbor

Food & Restaurants

Where to eat with kids

Bæjarins Beztu Pylsur Hot Dog Stand

Address: Tryggvagata 1, 101 Reykjavik
Hours: 10:00-01:00 (weekends until later)
Price: ISK 600-800
Duration: 15 minutes
Booking required: No

Tips

Order 'með öllu' (with everything): crispy fried onion, raw onion, ketchup, sweet mustard, remoulade; this is the standard and the correct order
The lamb content is what makes the flavor different: Icelandic free-range sheep, distinctive flavor compared to standard hot dogs
ISK 600-800, card accepted, open until 1am weekends

Street foodLocalIconicBudget

Icelandic Fish & Chips

Address: Tryggvagata 11, 101 Reykjavik
Hours: 11:30-21:00 daily
Price: ISK 2,200-2,800
Duration: 45 minutes
Booking required: No

Tips

The skyr batter is what makes this worth stopping for: lighter, tangier, distinctly Icelandic approach to a universal format
Ask what's freshest: the catch changes daily and the freshest option is always the right choice
Arrive at 11:30 or after 20:00 to avoid the peak queue

SeafoodInnovativeCasualLocal

Find the best picks for your family

Select your children's ages and we'll personalize Reykjavik for you

Tap an age group, then select your children's ages

Sægreifinn (Sea Baron)

Address: Geirsgata 8, 101 Reykjavik
Hours: 11:30-22:00 daily
Price: ISK 1,500-3,500 per person
Duration: 45 minutes
Booking required: No

Tips

Get the lobster soup and a fish skewer: the soup is the reason for the reputation; the skewer changes daily based on the morning's catch
Arrive at 11:30: the queue forms at 12:00; early arrival means a seat and a full soup pot
The shack is on the Grandi waterfront — on the Reykjavik waterfront walk route from Harpa; plan the walk to end at Sægreifinn at 11:30 for the most efficient combination

SeafoodAuthenticLocalHarbor